The correct recipe is a piece of Bread, a glass of Water and a pile of Architecture. That’s Pane, Acqua e Architettura.
In Italy we say bread and water like something basic and implied. So now we say Bread, Water and Architecture, as what feeds us. This space was born from the desire and the need to express ourselves through what we do best, our work and our passion: our architecture. Believing that this piece will be just the beginning of a long and satisfying professional trip.
Let me introduce who is writing. The founder. I’m the crazy Italian architect who still believes in architecture like a passionate job. My name is Mattia Ceccato and I’m graduated from the IUAV University of Venice with a Master Program in Architecture and Cultural Heritage by the University of Seville.
If you want to know more about what we can do for you, discover our weekly posts in this space where we show you what we do best.